
Best Carne Asada Tacos in Austin
Perfectly grilled, marinated steak—simple, flavorful, unforgettable
Our Signature Carne Asada




What Makes Great Carne Asada
Great carne asada is an art form, and at Taquería de Diez, we've perfected it. We marinate premium steak using our house recipe, allowing the flavors to penetrate deep into the meat. Then we grill it to perfection on our high-heat plancha, creating that signature char while keeping the interior tender and juicy.
The result is carne asada that's bursting with flavor—smoky from the grill and savory from our marinade. We serve it simply: on a fresh corn or flour tortilla, topped with cilantro, diced onions, and a squeeze of lime. No frills, no unnecessary toppings. Just the way carne asada was meant to be enjoyed on the streets of Tijuana.
What Makes Our Asada Different
We don't cut corners on our carne asada. It starts with quality beef—we source premium cuts and trim them ourselves to ensure consistent quality. Our marinade recipe has been refined over years, and we let the meat marinate for hours, not minutes, allowing the flavors to develop fully and the meat to become perfectly tender.
When you order carne asada at Taquería de Diez, it's grilled to order on our plancha at high heat. This creates the caramelized crust and smoky char that makes great asada stand out. Our taqueros have perfected the technique—knowing exactly when to flip, when to press, and when to slice. It's not just cooking; it's craftsmanship.
Austin's Favorite Carne Asada
Austin has plenty of taco options, but finding truly exceptional carne asada is harder than you'd think. Many places use pre-marinated meat or grill it ahead of time. We don't. Every taco is made fresh when you order it, ensuring maximum flavor and perfect texture. That's why our carne asada has become a cult favorite among Austin taco lovers.
Visit our Downtown or South Lamar locations to experience the best carne asada tacos in Austin. Pair them with our house-made salsas—from the tangy salsa verde to the smoky salsa roja—and you've got the perfect taco. We're open late Thursday through Saturday (until 1 AM) because great carne asada shouldn't have a curfew.
Whether you're a longtime Austin resident or just visiting, you owe it to yourself to try carne asada done right. Order online for quick pickup, or stop by to watch our taqueros work the plancha. Once you've tasted Tijuana-style carne asada grilled fresh to order, you'll understand why this simple taco has inspired so much passion.
What Our Customers Say
"Best tacos in Austin! The carne asada is incredible—perfectly seasoned and grilled. This is what real street tacos taste like."
— Google Review
"The carne asada here is next level. Juicy, flavorful, perfectly charred. I've tried every taquería in Austin and this is hands-down the best."
— Yelp Review
"Reminds me of the carne asada I grew up with in San Diego. Fresh, simple, perfectly executed. Austin finally has authentic Tijuana-style tacos!"
— Google Review
Carne Asada Favorites
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